Instructions Preheat oven to 350 + prepare a greased 9x5 baking dish In a large bowl mix whole wheat pastry flour, oat flour, baking powder, baking soda, cinnamon and ginger In a separate bowl mix lemon zest, melted coconut oil, egg, egg white, vanilla extract, honey, … Food And Drink. … Course: Breakfast, Dessert, Snack Cuisine: American Prep Time: 20 minutes Cook Time: 1 hour Total Time: 1 hour 20 minutes Servings: 8 slices. A lemon glaze is a finishing touch after the loaf cools. Our Lemon Blueberry Bread Recipe is made with fresh blueberries, Greek yogurt, and fresh lemons. Gently fold in the dry ingredients to the wet ingredients. It's easy to make with simple ingredients, and comes out moist, fluffy & packed with flavor Recently Sweet Pea's Kitchen published a fantastic recipe (and gorgeous photos) for a Lemon-Blueberry Yogurt Loaf and I thought it would be a perfect way to highlight this blueberry bounty I had on my hands. Mix in the juice of 1 lemon. Add eggs, beating well after each addition. Set aside. Aug 15, 2015 - Lemon Blueberry Yogurt Bread. With a rubber spatula, fold the oil into the batter. Sour cream substitute: Greek or plain yogurt is the best option; Lemon extract substitute: Add an additional teaspoon of lemon juice; Freezing this bread: You can make this loaf ahead of time and freeze for up to one month. DO NOT over mix. Slowly whisk the dry ingredients into the wet ingredients. Ingredients. Lemon Blueberry Muffin Bread. Adapted from Ina Garten's Lemon Yogurt Cake, this recipe has a lemon syrup that is drizzled onto the hot-out-of-the-oven loaf so it soaks in and provides moisture and flavor. It’s ideal for freezing and perfect for breakfast or even dessert! Dessert Mix dry and wet ingredients until just combined. That lemony flavor is amazing and the fruity bursts of blueberries throughout make this quick-bread all the yummier. Healthy Blueberry Oatmeal Bread … Whisk together the dry ingredients and coat the blueberries in flour. Gently fold in blueberries. Don’t over-mix, bu there shouldn’t be … Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter and sugar together … Combine the wet ingredients: Greek yogurt, eggs, vanilla extract, vegetable oil, lemon zest, and lemon juice. Greek yogurt makes this loaf a great quick bread The easiest lemon blueberry bread is made with Greek yogurt, fresh or frozen blueberries, and simple icing. Check out this delicious Blueberry Zucchini Bread recipe instead! This moist and healthy Blueberry Oatmeal Bread is made with creamy yogurt, plump blueberries and warm cinnamon. In a large bowl whisk yogurt, sugar, eggs, lemon zest, vanilla and oil together until well combined. One batch of batter can be used to make about 18 mini lemon blueberry muffins. In a medium bowl, sift together the flour, salt, and baking powder and put … 1¾ cup flour 1/4cup + 2 Tablespoons sugar splenda blend 1 teaspoon baking powder pinch of salt 1 egg, beaten 1 cup Fat Free milk ¼ cup melted butter 1 Tablespoon lemon zest 1 Tablespoon lemon juice 4 oz plain Fat Free Greek yogurt (regular should work too) 1 cup fresh or frozen blueberries Whisk the yogurt, lemon zest, and lemon juice together in a medium bowl. Made with all-purpose flour, yogurt, ripe blueberries and a … Lemon Blueberry Bread This lemon blueberry bread recipe is the perfect example of how less is more when it comes to baking. Bake and cool the bread completely, do not add a glaze. Slowly whisk the dry ingredients into the wet ingredients. Slather on the cream cheese topping called for in this Cream Cheese Banana Bread. A slice of this yummy bread is perfect in the morning with a cup of coffee or tea! Fresh blueberries and honey are all the sweetness you need in this healthier Greek Yogurt Blueberry Bread! This step helps to keep them … Shake any excess flour off the blueberries, and then gently fold the blueberries into the batter. In a … A quick bread or sweet loaf of some kind was in order. Directions Preheat oven to 350°F and lightly grease an 8x4” loaf pan In a large bowl whisk together oil, sugar, eggs, yogurt, vanilla and lemon juice. This easy recipe can be enjoyed all year round. Apr 26, 2020 - Welcome spring with this fresh and light Lemon Blueberry Bread. You can also do a combination of the above (Lemon Blueberry Bread with Cream Cheese, Lemon Blueberry Bread … Use your favorite type of dairy free milk and yogurt in this recipe to make dairy free lemon blueberry … Jun 7, 2017 - Lemon Blueberry Yogurt Bread - Homemade moist lemon bread with fresh blueberries with a lemon glaze. In a large bowl combine the wet ingredients; whisk the Greek yogurt, maple syrup, coconut oil, eggs, lemon juice and zest, and vanilla. Slowly whisk dry ingredients into wet ingredients. Add the flour mixture, alternating with the milk. I thought of making some blueberry muffins, but it’s even easier baking up all the batter in a single loaf pan.. Usually purchased to sprinkle over my mid-morning yogurt, I snagged some extra berries to bake up a loaf of this splendid lemon blueberry … The greek yogurt gives this bread such a moist, fluffy texture. In a large bowl, cream the butter and 1 cup sugar until light and fluffy. Zingy Lemon-Blueberry Yogurt Loaf made with freshly squeezed lemon juice, lemon zest, yogurt, and plump blueberries is lightly brushed with a lemon syrup then drizzled with a lemon glaze. Lemon-Blueberry Yogurt Loaf Adapted loosely from Ina Garten. Lemon Blueberry Bread Tastes Better from Scratch greek yogurt, lemon zest, vegetable oil, sugar, blueberries, all purpose flour and 6 more Lemon Blueberry Bread Love from the Oven baking soda, lemon extract, butter, buttermilk, blueberries, all purpose flour and 8 more ¼ cup Greek Yogurt or Milk; ¼ cup coconut oil melted; 2 large eggs; ¼ cup lemon juice plus zest of one lemon; ¾ cup blueberries fresh or frozen; 1 tablespoon flour for coating blueberries; 3 tablespoons grated lemon … Add blueberries and fold until just incorporated. For the bread Blueberry Zucchini Bread. Preheat the oven to 350 degrees F. Butter bottom and sides of one 9 x 5-inch loaf pan or a baking dish and dust with bread flour. For the glaze: Stir together 2 tablespoons lemon juice with the confectioners' sugar in a small bowl … Lemon Blueberry Bread. Bake in a preheated 425 degree F oven for 3 minutes, then decrease the temperature to 350 degrees F and bake for 8-10 minutes. In another bowl, whisk or use an electric mixer to mix together the yogurt, 1 cup maple syrup, eggs, lemon zest, and vanilla. This is the best Lemon Blueberry Bread recipe you will ever make. In a separate large bowl, beat the Greek yogurt, honey, coconut oil, eggs and lemon … Let the bread cool. Make this bread today … For mid-winter, I was both thrilled and a bit surprised to find sweet and plump blueberries at the market. In a large bowl, whisk the yogurt, sugar, eggs, lemon zest, vanilla, oil, and applesauce until thoroughly combined. It is delicious, flavorful, and can be popped in the oven in less than 15 minutes. Tightly wrap twice in plastic wrap and store in the freeze. Preheat oven to 350 degrees F. Spray with a non-stick vegetable spray (or butter if you prefer) the … Pour the batter into the prepared pan and spread it evenly.

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